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Environment and Conservation Fund Sustainable School Food Programme
Date
1 January 2025 to 31 December 2025
Time
The activity will last for 12 months and will be adjusted according to organisation schedule.
Venue
On-campus
Types of Event
School Activities
Organisation
The Alliance for Sustainable Schools (TASS)
Quota
200 pax
Targets
Students; Local schools with a canteen
The programme aims to enhance awareness of sustainable food practices, develop practical strategies for schools, and create a model that can be replicated to improve health and sustainability in school food systems across Hong Kong. It consists of three phases: Phase 1 of 10 schools research of sustainable school meals through surveys and observational studies. In Phase 2, a one-day Sustainable School Food and Behaviour Change Summit with speech, a low-carbon lunch tasting, Phase 3 of recipes piloting and impact measuring.
Remarks：
Interested schools may contact team@tass-asia.org
Enquiry Number：6026 6821